Portland Dining Month: Gourmet 3-Course Meals for $29 at Top Restaurants This March
Featured restaurants include:
Little Bird, Southwest Portland
James Beard Award-winning Chef Gabriel Rucker's "beautiful, intimate French restaurant" serves unique dishes like foie gras, bone marrow, lemon crème brûlée, and more (USA Today 10Best).Imperial, Downtown Portland
The 2015 Restaurant of the Year, Imperial "delivers high-end dining on the grand scale Portland hasn't seen done so successfully in a long time" (Willamette Week).
Paley’s Place, Northeast Portland
Paley's Place is a "nationally acclaimed bistro helmed by namesake chef-owner Vitaly Paley," serving "French cuisine prepared with organic, Pacific Northwest ingredients" (Fodor's).RingSide Steakhouse, Uptown Portland
Zagat rates RingSide Steakhouse extraordinary (27) and praises this "longtime favorite" for its "awesome steaks and onion rings" along with traditional cocktails that are "certainly worth the expense if you can afford it."



