The saying “April showers bring May flowers” could not be more true for New Orleans. The jasmine is in full bloom and its intoxicating smell, which seems to be synonymous with the beginning of summer, has us finding every excuse to be outside.  But the jasmine is not all we’re celebrating this month. Cinco de Mayo is quickly approaching and falls on a Wednesday this year, making it the perfect

On a hot summer day, there’s nothing like a scoop of homemade ice cream. New Orleans is full of local shops with everything from traditional flavors to wacky concoctions and seasonal creations. Enjoy your ice cream in a cone, shake, with coffee or even rolled. From lavender honey to banana dulce de leche and Creole cream cheese, here are the best spots for ice cream in New Orleans.

We all know that the Crescent City is bustling with longstanding, classic restaurants and eateries that make up the foundation of New Orleans dining. Po-boys from Parkway Tavern, golden fried chicken from Willie Mae’s, Arnaud’s famous soufflé potatoes, and beignets from Cafe du Monde. Quintessential New Orleans dining. But we can’t forget the newcomers! Restaurateurs and chefs are shaking

New Orleans is known for being an all-around party town, with a bustling nightlife scene and food to match. If you’re looking for a meal, say, past 10 p.m., this list is for you. Just because the moon is out doesn’t mean that the great food stops. Whether you’re in need of a midnight snack, are seriously jet-lagged or just want a good bite at odd hours, we’ve got the best of the best in late

2021 is certainly shaping up to be pretty great. We have festivals and live music to look forward to, bars no longer have a “last call,” and our restaurants are back in action (we recommend making a reservation if possible!)Did you know that the first Friday in June is always National Donut Day? And aren’t you glad you have us to tell you? Playing favorites with donut shops is like choosing a favori

Often referred to as the most European city in the U.S., it’s no surprise that New Orleans has its share of French restaurants and bakeries. From croissants and crème brûlée to escargots and steak au poivre, you can satisfy both your sweet tooth and your hungry belly in NOLA. Browse the map below for the best French restaurants in town. Top

The Crescent City is known for its Creole cuisine, but we also excel at classic American “comfort” foods. In honor of Independence Day, here is a round-up of some of our country’s favorite dishes.

New Orleans is a city known for its food scene; with hundreds of restaurants to choose from, it can be tough to find hidden gems. If you’re looking for the hole in the wall, off the beaten path, unassuming type of restaurant, then this list is for you. Trust us—once you take a bite of the offerings below, you’ll want it to remain your secret.

From deep dish to paper thin, a slice of pizza isn’t hard to find in New Orleans. We’ve got triple cheese, vegan, the works and even seafood pizzas topped with shrimp and crab-boiled mirlitons (shoutout Homegrown Pizza in Gentilly). Throw in some wings and a salad, and it’s a perfect meal. You don’t have to travel to New York, Chicago or Detroit for your favorite pie—check out the rest

When craving sushi in New Orleans, there’s no shortage of options. We’ve got everything from high-end, splurge-worthy restaurants to hole-in-the-wall, budget-friendly spots. Find the traditional Japanese dish in every neighborhood in New Orleans. Satisfy those cravings with a trip to one of the restaurants below. Best Places to Get Sushi in New Orle

Is it getting hot in here or is it just August in New Orleans? If you’re a seasoned pro at surviving summers in The Big Easy, you know there are a few rules: rock loose, cotton clothes, stay hydrated and spend your pennies supporting local restaurants during COOLinary. And in addition to COOLinary this year, here are a few fun August “holidays” that we think are worth celebrating.National Chocolate

The end of summer 2021 is quickly approaching, but before we start talking about all things pumpkin spice, there are a few more warm weather holidays and seasonal treats to celebrate this year.

Burgers aren’t hard to come by in New Orleans, though they may not be a staple of our cuisine. Still, more restaurants than not offer some version of their own, from cheeseburgers to veggie burgers, plain or loaded with toppings. Whether it’s a greasy spoon or diner situation like The Camellia Grill or Clover, or more upscale offerings like the LPG Burger at La Petite Grocery or the Doris Burger at Do

Chargrilled on the half shell, deep-fried and piled high on a po-boy, or even raw - there are plenty of ways to enjoy oysters in New Orleans. Available year-round, but best enjoyed between the months of September and April, we’re gearing up for the start of New Orleans’ oyster season. And what better way to do so than to share a few of our favorite oyster spots and happy hours? Check out our guide to

October marks the true changing of seasons here in New Orleans. There is a slight reprieve from the melting humidity of those summer days which lets the city come alive long before the sun goes down. And, of course, October means not only Halloween in one of America’s most haunted cities but also a celebration of the many Hispanic cultures and traditions that have made New Orleans the city that we love. Afte

Italian restaurants here range from traditional cuisine to food with a New Orleans flair, and we love it all. Pizza, pasta, and other Italian treats are not hard to find in New Orleans—check out our picks for the best Italian restaurants below. Where Can I Find the Best Italian Food in New Orleans?

You can’t throw a rock in New Orleans without hitting an incredible place to dine. And while we’re not advocating for the aforementioned rock tossing, when you visit a city as known for its cuisine as New Orleans is, it can almost be a little daunting to figure out where to begin your dining journey.It’s nearly impossible to boil down a city with more than 1,200 restaurants to a top 15, and yet, her

Though the origin of the word “boudin” is unclear, in cuisine it means a variation of sausage. In Cajun cooking, particularly that of Acadiana parish in Louisiana, it refers to a mixture of meat, rice, and seasonings which are then stuffed in pork casings. Pork is the most traditional meat used, but you’ll also find boudin stuffed with crawfish, alligator, or shrimp. Boiled, smoked, or grilled, boud

During the holidays and in the winter months, bars with cozy and intimate settings seem a little more desirable. With couches, fireplaces, or dim lighting, there are many bars in various New Orleans neighborhoods that give off that aesthetic. We’ve rounded up a few of our favorite spots to tuck away with a hand crafted cocktail...Our List of the Coziest Bars in New Orleans

New Orleans is known for its decadent food, craft cocktails and wild celebrations, but we also have plenty of healthy options to get your body ready for the fun. Make your resolution to detox at the start of the year. Or if healthy living is part of your regimen year-round, you can still have a good time in New Orleans. Almost any bartender can create some without booze, low ABV (alcohol by volume) or healthy for you, b