Top Steakhouses for Affordable Steak Nights: Greater Palm Springs Restaurant Week 2018

Food enthusiasts, mark your calendars! Greater Palm Springs Restaurant Week 2018 spans 17 days from June 1 to June 17, featuring over 100 participating restaurants across the oasis.

Steakhouses are often viewed as upscale dining destinations—but not during Restaurant Week. Local favorites and national chains deliver prime and choice cuts at budget-friendly prices.

Make the most of this culinary event with steak night at these premier venues.

Greater Palm Springs Restaurant Week Steakhouses

Chop House at Jackalope Ranch

Upgrade your entrée with a prime cowboy chop ($19 instead of center-cut steak), add an 8-oz lobster tail ($24), or swap seared salmon for Alaskan halibut ($14). Other options available. $39 prix-fixe.

Fleming’s Prime Steakhouse & Wine Bar at The River

Enhance any entrée with a lobster tail ($26) or Diablo shrimp ($14) in barbecue butter sauce. Pair with their extensive by-the-glass wine list. $49.

Kaiser Grille, Palm Desert

Add grilled shrimp ($10) to beef tenderloin medallions or upgrade seared salmon to Alaskan halibut ($8). $29.

LG’s Prime Steakhouse, Palm Springs & La Quinta

This staple offers a prix-fixe menu with choices like filet mignon, prime rib, herb-roasted chicken breast, or Scottish salmon. $49.

Morton’s The Steakhouse

Start with optional lobster bisque ($3). Entrées include center-cut filet mignon, double-cut prime pork chop, and Chicken Christopher. $49.

Mr. Lyon’s Steakhouse

A nod to midcentury American steakhouses, featuring a $39 menu with an optional $20 wine pairing (one glass per course).

Ruth’s Chris Steakhouse

Enjoy wine pairings for each course (mix and match welcome). Indulge with entrée add-ons like lobster tail ($17), six large shrimp ($15), crab cake ($15), or lobster mac 'n' cheese ($20.50). $39.

The Steakhouse at Agua Caliente Resort Casino Spa Rancho Mirage & The Steakhouse at Agua Caliente Casino Palm Springs

Both offer $49 menus; the Spa location adds wine pairings and upgrades like grass-fed ribeye or porterhouse pork chop. Try the $12 Speakeasy cocktail with Templeton rye and Bénédictine.

Sullivan’s Steakhouse

For the $39 menu, start with a Knockout Martini or French 75 ($13) or Sullivan’s Red Blend ($16/glass). Upgrade to bone-in filet or Kansas City strip ($20), add Lump Crab Oscar ($15), or sides ($7 each). Includes compound butters and house sauces.

Hungry for more? Check out menus and make reservations for Greater Palm Springs Restaurant Week here!